6 cups milk 2 cans frozen orange juice concentrate, thawed 1 pint vanilla ice cream, softened 1 can  (15 oz) mandarin orange segments in light syrup, mashed Directions: Use a stand mixer or blender, and lightly blend  or mash the oranges and syrup.  Add the other ingredients and mix well until thick and frothy. Serve … Continue reading »

A tart, sparkly punch, perfect for fall and winter gatherings. 6 cups chilled cranberry juice cocktail ( about one average size container) 4 cups chilled ginger ale 1 can frozen orange-pineapple concentrate, thawed 1 orange Combine first three ingredients in punch bowl or large pitcher. Slice orange, and add to punch. Stir well and serve … Continue reading »