This is Harrison’s favorite soup. We’ve tried this with several different types of cheeses, whole milk, skim milk, more potatoes, etc. One thing that really makes the soup is the vinegar, so mess with everything except that. 32 oz. Chicken Broth 4 medium potatoes, peeled and diced 1 rib celery, diced 2 carrots, peeled and…
Author: Natasha Lorens
Talker, Reader, Thinker.
Chocolate Chip Cookies
Get your glass of milk ready, because here is the Toll House Cookie Recipe. It’s great as is, and having it here makes it easy to find when you aren’t using Nestle’ brand chips. I added walnuts, but you can use pecans too. 2 1/4 cups flour 1 teaspoon baking soda 1 teaspoon salt 1…
Chicken Lettuce Wraps
Who doesn’t love lettuce wraps? As soon as Recipe Blogger Mama posted her recipe, I found the courage to make them. My version replaces the white onions with water chestnuts for a good crunch. Also added the Saifun noodles. 1 pound ground chicken 1 head of iceberg lettuce 1 bunch green onions/scallions, chopped 2 tablespoons…
Lorens Kitchen 