For Brew Pot:
8 cups cold water in the main reservoir
4 oz of white vinegar
Press and hold “clean”
Refill with 12 ounces on “brew”
For Keurig Side
Add cold water and vinegar- 3/4 to 1/4 ratio
Run through all of the water/vinegar
Add more water and run it through again.
Lorens Kitchen 