Best Asian Food Ingredient – Chili Garlic Paste 3 cups cooked rice 7 teaspoons lower-sodium soy sauce, divided 1 teaspoon cornstarch 12 ounces skinless, boneless chicken breast halves, cut into 1/2-inch pieces 2 tablespoons hoisin sauce 2 tablespoons rice wine vinegar 2 tablespoons fresh lime juice 1 teaspoon chili garlic paste 2 tablespoons canola oil,…
Category: Main Dishes
Grilled Chicken Tacos
Make this with left over grilled chicken, packaged frozen diced chicken or even fish. Change the ingredients to match your preferences, but don’t skip the cabbage. It’s a nice change of pace. 1/2 Tablespoon chipotle chiles – chopped 1/2 cup sour cream 2 cups cabbage thinly sliced – or packaged coleslaw mix 3 limes 3/4…
Chicken Marsala
This is a pretty healthy and easy version of Chicken Marsala. I found this old Weight Watches recipe in a binder I used to keep track of various kitchen things. Great for sweet and savory lovers. 2 tsps olive oil 1 cup fresh mushrooms, sliced 4 – 4 oz pieces uncooked, boneless, skinless chicken breasts…
Lorens Kitchen 