These two-layer bar cookies are easy to make and even easy to cut. Although chocolate is the star, it’s the combination of chocolate, oatmeal and nuts that make this cookie so delicious. This recipe makes between 60 and 75 bars, so it’s perfect for gifting. 1 cup butter or margarine 2 cups packed brown sugar…
Spinach Pies
Feta, flaky, fabulous. This savory, buttery “pie” is great as an appetizer or bread alternative. Fun to make, but be sure to have a lot of room in your prep area. Best tip? Work fast. 2 lbs baby spinach, chopped 1/2 lb unsalted butter, melted 1 bunch green onions, chopped. 1/4 tsp. ground nutmeg Salt…
Cajun Spiced Turkey Breast
The biggest holiday cooking challenge is always timing. When you have two turkey breasts on the menu, it’s even more challenging. This year we decided at the very last minute to cook one of the turkeys on our rotisserie grill attachment. Wow, was it excellent. If you need something swift and easy, this is a…
Lorens Kitchen 